The emergence of the Mühle Tiefenbrunnen.
In 1891, a brewery was built in Tiefenbrunnen in the typical brewery style of the time. However, the brewing of beer soon came to an end. In 1913, Wehrli & Koller bought the buildings and set up a flour mill in them. Their mill was in operation for seventy years. Today, parts of the former mill house the Mühlerama museum.
The Wehrlis are an old Zurich family of millers. They have been grinding grain at the Oberer Mühlesteg near today's Rudolf Brun Bridge since 1772. In 1907, Heinrich Wehrli left the city center and bought a mill with partners on Sihlquai - where the Swissmill silo tower stands today.
After a dispute between business partners, Wehrli and his partner Koller changed their location again in 1913 and bought the former brewery in Tiefenbrunnen.
This and other exciting content on the cultural history of milling, food culture and food policy can be found at the museum Mühlerama. Plan your visit now