Baking and cooking school

Sourdough basic course

with Magnus Zwyssig

REGISTRATION FROM THE BEGINNING OF MAY

Have the courage! In this introductory course, we lay the foundation for our sourdough career. Magnus Zwyssig explains the phenomenon of sourdough and helps us to prepare the starter culture. We will learn to understand our new pet, take care of it and soon we will be baking our own sourdough bread at home.

All dates